Join us for a festive and hands-on Easter Charcuterie Workshop, where you'll learn how to design a beautiful 10-inch grazing board filled with delicious cheeses, meats, fruits, and seasonal treats!

In this workshop, you'll:

Master the art of arranging cheeses and meats in eye-catching styles, including salami roses and delicate folds.

Discover how to incorporate seasonal elements like chocolate eggs, vibrant fruits, and bunny-shaped cheese for a fun, holiday touch.